About us
As one of the largest food manufacturing projects of Whiba Holding Group, Al Dafniya Complex for Food Industries was established in 2010 with the aim of having the highest storage capacity in North Africa and the capability to produce various basic foodstuffs of excellent quality to the MENA region. This has been apparent in the role the companies operating in the complex continue to play in supporting various national industries including pasta, couscous, rice, flour, tomato paste, sugar, cooking oil, and other basic food products of high quality.
Over the years, the complex has contributed to the qualitative shift in the industrial economy in Libya and helped establish a culture of production that relies on self-sufficiency. This has been enhanced by cutting-edge, creative manufacturing methods and strict quality and inspection requirements which make of Al Dafniya Complex one of the most adaptable and flexible processing and packaging food manufacturers in Libya and the region.
Over the years, the complex has contributed to the qualitative shift in the industrial economy in Libya and helped establish a culture of production that relies on self-sufficiency. This has been enhanced by cutting-edge, creative manufacturing methods and strict quality and inspection requirements which make of Al Dafniya Complex one of the most adaptable and flexible processing and packaging food manufacturers in Libya and the region.
Vision, Mission, Values
Vision
To become the leading food manufacturing complex operating in the MENA region with our renowned food quality.
Mission
Our mission is to uphold the highest standards of excellence in food manufacturing. Through innovation, sustainability, and unwavering dedication, we strive to deliver responsibly-produced foodstuffs that enrich the lives of our consumers.
Values
Premium Quality
Food Safety
Collaboration
Trust
Innovation
Leadership Team
Al Dafniya Complex for Food Industries is managed by innovative and visionary people who work to advance the quality of our foods products every day.
Research and Development
Our Research and Development team formulates components using a variety of the best raw materials, processing methods, and food additives in accordance with the specifications of food quality, flavor, and nutritional value. Driven by the passion for food development and wide scientific and technical experience, our R&D team carries out meticulous quality and safety testing in our state-of-the art labs, and adjusts the formulations according to results. The team continues to conduct studies to scale up the formulations for any needed improvements.
Sustainable Sourcing
At Al Dafniya Complex for Food Industries, we take all needed measures to stay committed to sustainable sourcing. Beside setting transparent supply chains to trace the origin of ingredients, ensuring accountability and enabling informed decision-making, we ensure environmental preservation by building strong connections between nature, sourcing practices, and the end products we manufacture. Likewise, our management invests in research and innovative technologies to discover and implement more sustainable sourcing methods and production processes.
Corporate Governance
We believe that full commitment to sound corporate governance and compliance programs contributes to our ability to compete and grow to our full potential. Hence, and with the help of an advisory board that guides the direction of the business, the management of the complex is always capable of successfully addressing challenges of transparency, regulatory affairs, and commodity risk management, to protect the interests of all shareholders.
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